The Best Cookware
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| From My Kitchen |
My favorite utilitarian cookware is shiny stainless steel All-Clad. I use it for everyday cooking. It is so hard and shiny that food does not stick to it when cooking and it is a breeze to clean. There is no need at all for the Teflon coating. The above photograph is from my kitchen where you can see that I have three All-Clads hanging in a row, right along with my collection of antique copperware. I recommend only the shiny steel finish as it looks beautiful too. The anodized gray finish does not wear well, and of course the copper, although beautiful, needs constant polishing.
All-Clad MC2 7-Piece Cookware Set
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